Swordfish has a firm, meaty texture and is a good source of selenium, niacin, vitamin B12, and zinc. Bright white or pink swordfish meat with a bright red bloodline denotes freshness.
TiNDLE Chicken Patties
| Chicken made from plants. Made with chefs, for chefs. TiNDLE is the delicious, award-winning sensation that has taken the world by storm and will keep you wanting for more. TiNDLE is so versatile you can swap it out for any protein. You now have a whole menu of dishes more people can enjoy – easy peasy lemon squeezy! |
Item 28527 / 8LB Case
Check out their website for recipe inspiration and other great resources!
Resources
IQF Blackberries
It is the time of year for cold, refreshing desserts and beverages. Our IQF fruit is a convenient and delicious option. Frozen at peak ripeness – blackberries brighten any dish with their tart sweetness!
Item 36928 – 12/1LB Case
Check out this recipe from Bon Appetit for a Blackberry Granita
Ravifruit Lime Zest
Finely grated lime rind without the pith. The rind carries the essential oils of the fruit and gives strong flavor. One tub equals the zest from about 135 limes. No wax or pesticides and 100% natural.
Item 27270 – 6/1.1LB Case
Salmon Bratwurst
From Shuckman’s Fish Co. & Smokery – “Since we began in 1919, we have taken great pride in the high quality of the products we offer, and we prepare our gourmet smoked fish and caviar to the level of quality our customers have come to expect.”
Ingredients: salmon, sugar, salt, spices, rice flour.
Links are 5 per lb.
Item 95045 – 8-9LB Case
Gourmet Gluten Free Buns
Udi’s Gluten Free Hamburger Buns are dairy-free, soy-free and nut-free – so you can feel good about this gourmet favorite. Customers won’t have to skip the bun again! These soft, golden buns are perfect for to have on hand for grilling season.
Item 90719 – 32CT Case
https://www.udisglutenfree.com/breads/classic-hamburger-buns
Buttermilk Bleu Affine Cheese
Origin: Roth (Wisconsin)
Made from raw cow’s milk, Blue Affine defines the experience of rich and creamy. Discover a deliciously piquant and earthy flavor profile. Aged 6+ months.
Item 98971 – 3 lb. wheel
Jalapeno Jack Cheese from Kenny’s Farmhouse Cheese
Origin: Kenny’s (Austin, Kentucky)
Product Details: This monterey jack is speckled with medium-spiced red and green jalapeno peppers, giving just enough spice to the creamy original.
Producer Bio: Kenny’s Farmhouse cheeses are made by hand from raw cows milk – using purebred cows raised with no artificial hormones in Austin, Kentucky.
Item 91898 – 5 lb. block
Noble Goat Feta Cheese from Noble Springs Dairy
Noble Springs Feta is our version of the traditional Greek cheese. Our feta is aged in a brine before being packaged. It has a tangy and salty flavor and is a firm cheese that is great for crumbling. Our Feta is great in a Greek salad with fresh tomatoes, olives and onions, it can be used in a quiche or is a great salty complement to sweet watermelon salad.
From their website: “At Noble Springs Dairy we produce a variety of all natural farmstead goat cheeses. We also bottle and sell Grade A Fluid Goat Milk. Our goats are allowed to browse on our rolling pastures at their leisure. Our cheeses have a distinctive flavor that is due to the forage based diet and special care our animals receive. Here at Noble Springs Dairy, Dustin and Justyne have over 40 combined years of experience in providing exceptional care to dairy goats.” “Quality milk comes from healthy, happy animals. Our high quality milk is the most important ingredient in our cheese making process. All of our products are created at our farm, in our creamery, by us and from only the milk our goats produce. We gently pasteurize our milk in a small vat pasteurizer, this allows us to pasteurize our milk at145 degrees. Our milk is never mechanically homogenized.”
Item 91390 – 2 lb. pack
Sequatchie Coppinger Cheese
A Southern take on the classic French Morbier, Coppinger is a semi-soft washed rind cheese with a striking layer of decorative vegetable ash in its center. The velvety elastic paste is savory with notes of fresh grass and smoked meats, making it ideal for the cheese plate or melted into any dish.
Pairs nicely with fruity lighter bodied reds such as Beaujolais Nouveau, malty ales and stouts, pickled vegetables, and charcuterie. Try it melted on a burger or as the ultimate grilled cheese.
Item 91166 – 3.5 lb. wheel
