Check out our seafood specials available today!
Golden Tile
Bayou La Batre, Alabama
Item 48136 – Whole H&G 10-15 lb. avg.
Item 48181- Hand-cut fillets
Yellowedge Grouper
Bayou La Batre, Alabama
Item 71154 – Whole 15-20 lb. Avg.
Item 03379 – Hand-cut fillets
Red Snapper
Bayou La Batre, Alabama
Item 48119 – Whole 8-15 lb. avg.
Item 48118 – Hand-cut, skin-on fillet
Flounder
Hampton, Virginia
Item 48034 – Whole 4-6 lb. avg.
Item 48591 – Hand-cut fillet
King Kampachi
Sustainably farm-raised in La Paz, Baja California, Mexico
Item 05747 – Whole 5-7 lb. avg.
Item 05746- Hand-cut fillets
Ocean Trout
Sustainably farmed in Loch Etive, Scotland
Item 48163 – Whole 10-12 lb. avg.
Item 48162 – Hand-cut fillet
Sun Hollow Oysters
Puget Sound, Washington
Item 48840 – 60 count bag
Savage Blondes Oysters
Savage Harbour, Prince Edward Island
Item 05257 – 100 count bag
Search Seafood on our app or website to see more available options!
Download our latest seafood price list here: What Chefs Want Fresh Seafood 9 15 20
For seafood questions please call 502-587-1505
